My goodness that was HOT!!!!

visiting Aston's Eyot is always a joy, mainly because it always involves scything - relaxing but also quite sweaty work.

This evening's task was clearing an amazing amount of nettles and thistles to start creating more welcoming spaces for pollinators.

Nettles were duly scythed and we discovered that uphill scything in a heat-wave is really rather hard work! Our clearing were then covered with big tarpaulins to help suppress regrowth.

With frequent stops for water and bug spray we made a huge difference. Its always mega satisfying to see quick results!

Well done team, ice creams all round I reckon.

This evening, 11 GoodGymers returned to a task favourite: Marston Forest Garden. Fred, Muireann, and Ellie went running in the sun through Marston, briefly passing Wasabi (Ellie’s cat!) before joining the rest of the group.

We had a real assortment of tasks to take on. There was clearing with sickles and scythes, transporting compost, weeding (including clearing common hogweed and valerian), and topping up the pond with water as it had become dry. The group divided up and got to work, attempting to dodge the large amounts of bugs and ants that were enjoying the compost. Fortunately we got a briefing to help us identify the various weeds we were tackling.

A big congratulations to Mae who celebrated 10 good deeds this evening! As with all milestones, the garland of joy was worn to mark the occasion.

Our relationship with Aston’s Eyot goes back a few years and, arriving on a warm May evening by the river, we could see the results of our many earlier endeavours. Ruth from the Friends of Aston’s Eyot welcomed us with tools ready and a clear plan for the evening’s work.

We split forces for maximum efficiency: one team weeded around the wildlife pond GoodGym had helped create, giving its edges some much‑needed breathing room, while the rest of us took on a fresh front in the never‑ending nettle campaign. The patch was new, but the story was familiar: nettles determined to reclaim paths, sting ankles, and generally assert dominance.

Our weapon of choice was one of humanity’s oldest tools: the scythe. This ancient innovation allowed early farmers to harvest standing upright rather than stoop over sickles—no doubt prompting a collective scythe of relief. It’s still the most effective tool in wildlife‑rich spaces like Aston’s Eyot, where its quiet, precise, environmentally friendly sweep is far better suited than anything with an engine.

We made short work of weeding around the pond and opening up another stretch of path toward the Cherwell. The war on nettles and other weeds is never won at Aston’s Eyot, but Oxford GoodGym is always ready for the next skirmish.

OxGrow is a gorgeous community garden nestled in the Hogacre Eco Space. Access to said garden is over a VERRRRRY tall railway bridge. Any deliveries for the garden, and any bulky rubbish leaving the garden can only go one way, up and over the bridge.

Over the years we have carried woodchip, manure, a sofa and even a very delapidated organ over the bridge and today it was the turn of bricks.........

Fortunately many hands make light(ish) work and we only carried what we could manage - LIFT WITH THE KNEES!! After a bit of puffing and panting, some excellent team work and canine encouragement from our beloved Jango we managed to get them all moved and in position for their new life as a border for some herb beds. A quick spot of bramble management and we headed off into the evening sun.

GREAT work team.

Tonight we headed to a brand new GoodGym location - Cuttleslowe Greenhouse. This lovely community space helps people connect with nature, food, and each other. After being closed for a few years, it’s finally being brought back to life. On a bright spring evening, we got to play a part in its reopening.

Our task definitely leaned toward the gym side of GoodGym. We shifted heavy piles of garden waste across the site, including some very large branches. Over the evening we experimented with every possible method - wheelie‑bin shuttles, dragging or carrying sacks, and even the occasional overhead branch lift. We also rescued some compost to be reused in the greenhouse’s raised beds. Before heading home, we picked up some great souvenirs: postcards about the project and packets of seeds to grow at home. Among the gifted seeds were peas, calendula, and basil.

We’re already looking forward to returning to the greenhouses in future tasks!

Welcome to Goodgym Jacqueline! We're so happy you could join us this evening!