Pasta way, aha aha. I like it
3 GoodGymers made their way to help the Food Cycle Luton in Luton.
- Tuesday, 19th of March 2024
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Led by
Dani CB
she/her
Tonight at Foodcycle, the surplus food from the 2 local supermarkets was not a large amount. Lots of breads and cake as well as quite a few packets of mange tout (Rodney) and some cauliflower and broccoli. As ever the kitchen team put there heads together and came up with a fantastic menu, utilising some saved stock from previous weeks, some store cupboard favourites and the days offering from the shops. For starter there was a delicious vegetable soup 🍲😋 with warmed bread 🍞. Main course was a Mac n cheese 🧀 mixed and baked with cauliflower and broccoli 🥦 with a melted chees topping. Dessert was a wacky concoction using hot cross buns, cherry 🍒 kefir yoghurt and a custard mixture, served with a slice of cake. There were 60 guests in total this evening, which i'm told is a record, 56 seated and 4 take away. The kitchen team and the hosting team all chipped in and worked together to make this a really successful evening. Well done team
Report written by Martin R
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![Dani CB](https://goodgym-uploads.s3.eu-west-1.amazonaws.com/uploads/runner/117696/avatar/thumb-35758556555fb9a151071361f9c0d3e0.jpg)
Led by Dani CB
GoodGym Luton TaskForce member
GoodGymers helping out
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Great title, and I can't believe how many guests you had!!! Well done team :)
Wow, that sounds epic. Love the title too!
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