I joined an extremely busy lunch shift at Ealing Soup Kitchen today. It was Chef Nigel’s first time being in charge in the kitchen - with over one hundred guests - and his meal was a massive hit. There was a paprika chicken dish with rice or vegetarian alternative - and the clients loved it. A shortage of volunteers meant I was moving between serving lunch, clearing tables and helping with the washing up. But it was all worth it to see the smiles and get such positive feedback from the clients 😊