Two GoodGymers spent the session getting seriously stuck in: unloading a huge delivery batch and stacking those colour-coded crates like a fun puzzle, then labelling and freezing 30+ cartons of Jus-Rol puff pastry with spot-on expiry dates.

We mixed up trays packed with veg stars (potatoes, onions, parsnips, cabbages, carrots), fruity favourites (bananas, apples), and handy toiletries (diapers, toilet rolls, shampoos, shower gels), while giving fresh produce like parsnips, potatoes, and carrots a solid quality check.

The grand finale? Smashing through recycling 50+ cardboard boxes, scrubbing crates till they gleamed, and slicing egg cartons into neat 6-egg packs for later use. Pure volunteering joy – teamwork, sweat, and that satisfying “job well done” vibe!