Foodcycle Hightown Baptist church

3 Goodgymers joined today and despite lower surplus than usual , we made lovely meals with smiles around 🥙

17/03/26 This evening we served 28 guests plus takeaways . It was great team work and effort from everyone as always- food collection team with Gill , cooking team Lucie joined , Sam joined with host and helpers

On today’s menu was: Starter Egg frittata with bread 🥖 Main Vegetable pasta bake Dessert Swiss roll/ fruit 🥧 pies with fruit salad