0 Month Streak
0 Month Streak
3 Month Streak
Luton
๐Hightown Baptist Church LU2 7QZ
Welcoming people and providing a delicious meal
Sat 9th Aug at 10:00am
Luton Report written by Gill (She/her)
It was just the perfect morning for a group of GoodGymers to start the Couch to 5K programme. And having volunteered at ParkRun they were fired up and ready to go. Gill was leading the group and started off with some dynamic stretches to get everyone warmed up and raring to go. There was some trepidation about what they'd let themselves in for, but by the time Gill had explained the programme and the runs and walks for Week 1 Run 1 they were all assured that they could do this, and start their journey towards getting fitter and being able to run for 30 minutes.
I'm not sure how much they appreciated my gentle "encouragement "to keep up a brisk walking pace, but there was no grouching form anyone, and we enjoyed the walk and running intervals in a beautifully sunny and quieter park. When the half time bell rang we all gave a cheer knowing that we had done 4 out of the 8 of our 60 second runs and hadn't come to any harm.
The next 4 intervals and final 5 minutes walk went relatively smoothly and everyone manage to complete them all. There were hugs and whoops all round, before Gill insisted on some cool down stretches.
The group were amazing and full of enthusiasm. Off the couch without any grouching - well done to you all. I hope you're looking forward to your next run.
Sat 9th Aug at 8:40am
Luton Report written by Luton runner
To Wardown Park for our monthly effort to fill as many volunteer roles as possible for our friends at Luton Wardown Parkrun. We were a big and vocal presence, setting up the course, marshalling (with extra cheers) scanning barcodes and helping to close down the event. Not an official volunteer role, but โgoose-wranglingโ was also an essential task this week!
Sat 9th Aug at 8:40am
Sat 9th Aug at 10:00am
Join a team getting started or getting back into running
Read moreTue 12th Aug at 5:00pm
Welcoming people and providing a delicious meal
Read moreFri 8th Aug at 9:45am
Wed 6th Aug at 6:45pm
Luton Report written by Martin R
This weeks group run/walk/cycle took the 7 strong team to 61FC. The football club have been getting ready for the new season on the pitch and asked Goodgym Luton if we could help with some finishing touched to the outside of the clubhouse before the season starts this weekend.
Black paint, red paint, blue paint and a little bit of white, whilst not quite a rainbow it was definitely a colourful evening.
Everyone seemed to enjoy the task and Richard and the team at 61 FC were grateful for our efforts.
We look forward to going back soon.
Great effort on this task team, well done.
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Tuesday 5th August
Susannah Foot completed 10 good deeds with GoodGym.
Susannah has done 10 good deeds. They are a trusted GoodGym runner and are now eligible to join their local TaskForce.
Tue 5th Aug at 5:00pm
Luton Report written by Gill (She/her)
We had a fabulous turn out from GoodGym to support at FoodCycle this afternoon, and with a fridge full of eggs the cooking team had to come up with some new and innovative ways of using them to produce a delicious and nutritious meal. Gill had arrived early and made a start on pudding - using up some of the chocolate Easter eggs that had been donated a while ago, and about 20 hens eggs to create some delicious chocolate tarts. Lucie and Gill then made a start on the main course with some help from one of the new FoodCycle volunteers and one of our more experienced friends. Peppers were decapitated, roasted and then filled with a spicy rice filling and topped with an egg. The starter was a delightful crushed and roasted potato dish made up by two more of the FoodCyclers.
It was good to have Sam back with us on pot washing duties -she is incredible at this vital role. And Darshini joined us as a host along with Susannah, and Chrisshane (who was eggperiencing her first time as a volunteer at FoodCycle. They did a grand job of setting up the tables, serving the guests and clearing up afterwards.
It really was an eggcellent effort from everyone and the guests were eggstatic about the delicious meal.
Wed 6th Aug at 6:45pm
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