Brighton

Group run

Wilding in the Wind

14 GoodGymers made their way 12.0km to help the Brighton Hove Food Partnership - Wilding Waterhall in Brighton.

  • Frances Ruocco
  • Juliet O'Brien
  • STEFANIA ROSSO
  • Michelle
  • Angela Mynott
  • Philippa
  • Sarah Katharine
  • Jane Dallaway
  • Thomas Mackay
  • Doug Pearman
  • Brighton runner
  • Brighton runner
  • Nicola Thomas
  • Maddalena
 
Tuesday, 30th of May 2023
 
Led by STEFANIA ROSSO
she/her

After a glorious sunny bank holiday weekend, it felt a bit windy-er our yesterday’s enjoyable outing and GoodGym group session at Wilding Waterhall. This is a project of The Living Coast Partnership restoring chalk grassland, improving biodiversity and supporting public engagement on a former golf course up in the middle of a scenic wildland just on the doorstep of the South Downs National Park.

It was our first GoodGym Brighton outing with double sport action, with Philippa leading a group of our enthusiastic runners, including Jane, Nicola, Ben and Angela who found her way without getting lost in the wild 😊

And, with Stefania riding by bike together with Juliet, Sarah and new member Maddalena. WELCOME! Joining Doug, and Richard coming from the further West and Frances, who is always the first one up and ready for the community action of the day!

We saved 1.2 kg of CO2 riding or walking to Wilding Waterhall rather than travelling by car. This is what the Brighton & Hove BetterPoint App tells me to encourage sustainable travel across our city!

We were hosted by Laura from Brighton & Hove Food Partnership for tacking a spring deep clean in what was a former golf clubhouse. The list of cleaning tasks was neat, clear and long but, as usual, we managed to sort all out with our GoodGym superpower, despite the missing hot water, the lost buckets and the hidden additional hoover with dodgy electric supply 😊

Brighton & Hove Food Partnership has just taken over the management of Wilding Waterhall venue that is now available for hiring to host projects like “Land Use Plus” and “Meat Share” to encourage nature friendly farming and improve food production practices that impact less on climate change. Read more here about Wilding Waterhall: https://thelivingcoast.org.uk/project/changing-chalk-wilding-waterhall-2 And, on BHFP website about their projects https://bhfood.org.uk/land-use-plus-project and https://bhfood.org.uk/meatshare-project/

Report written by STEFANIA ROSSO


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STEFANIA ROSSO
Led by STEFANIA ROSSO

Empowering my passions for a circular good while being active sustainably!

GoodGymers helping out
  • Photographer

    Take photos for the session report

    • Frances Ruocco
  • Back marker

    Make sure that no one is left behind

    • Brighton runner

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