Great South Run After Party

celebrate your success after the world's best 10 mile race!


We will be meeting after our running, cheering or volunteering efforts to celebrate our successes!

Meet at Watkins & Faux for tea & cake from 2:30 then join the Portsmouth team who've raced alongside the French and German teams in the Jolly Sailer from 6pm (5:30 if you want to order food, kitchen closes at 6). There will be live music, dancing and general merriment. Come along to both or just one, we don't mind!

Date and time

2:30pm - 7:30pm Sunday, 20th of October 2019


Watkins & Faux Cafe
Clarence Esplanade
PO5 3PB View Map

What to look out for

Age Restriction

GoodGym welcomes anyone aged 18 or over. If you are under 18 then you will be unable to participate in any GoodGym activity

Make sure you've read our general guidelines for safety when running and at a task.

This event is not organised by GoodGym and GoodGym takes no responsibility for your participation in the event.


sign in to add a comment

Led by

Katie Carew-Robinson

Katie Carew-Robinson
Trainer for GoodGym Portsmouth. I love running, living near the seaside and getting out into the great outdoors! I also like cake!

Who's going

  • Jen Stoneham
  • Catherine Speed
  • Rachel Cutler
  • Lucy Booth
  • Sally
  • John Shirley
  • Maura Cole
  • Portsmouth runner
  • Rosina Arnold
  • Jo Cooke
  • Sarah Wilson
  • Judy Knapp
  • Angela Chick
  • Jo Kitching
  • Maxine VSG
  • Katie Carew-Robinson

Share with friends

Watkins & Faux Cafe
Clarence Esplanade


New to GoodGym?

This is a GoodGym group run, where we run to help a local community organisation and then run back.

New runners are welcome to GoodGym group runs - no one gets left behind. You're unlikely to be alone, hundreds of new people sign up every week.

There's a place to leave bags and a toilet at the start point, all you need to do is bring your trainers. It's free to try - get involved!

Find out more

Cookies help us deliver our services. By using our services, you agree to our use of cookies. Learn more